Is pizza the world’s most perfect food? How many other dishes can pack the most delicious items from each food group into one mouthwatering meal? Whether you prefer the foldable portability of New York-style, the knife and fork heartiness of Chicago deep dish or the delicate crunch of St. Louis-style, you can’t deny the versatility of this classic dish.
We hope you take the time to celebrate today with a slice of your favorite pizza pie. If your favorite pie happens to be at Silver Dollar City’s Crossroads Pizza, then your wait is almost over. Silver Dollar City and Crossroads will open for the 2017 season on March 15, just over a month!
Crossroads bakes all of their handmade pizzas in a wood-fired brick oven, which gives their crust a crispy crunch and rich smoky flavor, and melts their blend of 5 real cheeses to gooey perfection. Choose from traditional favorites including cheese, pepperoni and sausage, or try one of their gourmet creations like their signature Outlaw Run pizza featuring tender marinated fajita chicken, pepper jack cheese, fire-roasted peppers and onions, and a chipotle infused oil.
Silver Dollar City's Year of Food and Crafts kicks off March 15 so bring your family and your appetite for adventure! See you soon!